tag:blogger.com,1999:blog-2924495097169409973.post2726670930359512545..comments2024-01-26T17:11:00.752-08:00Comments on Beets & Biscuits: plumbleAlison Clayshultehttp://www.blogger.com/profile/03942784653197268630noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-2924495097169409973.post-60948077061973321872009-07-30T13:01:25.412-07:002009-07-30T13:01:25.412-07:00Bar - That sounds wonderful! I have some canned ch...Bar - That sounds wonderful! I have some canned cherries I might have to try it with this fall. Thanks for sharing your version. I'm so happy to hear it was a winner.Alison Clayshultehttps://www.blogger.com/profile/03942784653197268630noreply@blogger.comtag:blogger.com,1999:blog-2924495097169409973.post-33957352940678969782009-07-28T15:50:48.754-07:002009-07-28T15:50:48.754-07:00I substituted bing cherries (pitted, of course!) f...I substituted bing cherries (pitted, of course!) for the plums, and we all loved it. One member of the family has diabetes, so I used an equal amount of Splenda instead of cane sugar with no problem. Thanks for the great recipe!Barnoreply@blogger.comtag:blogger.com,1999:blog-2924495097169409973.post-34712014948695578692009-07-22T15:34:59.302-07:002009-07-22T15:34:59.302-07:00Steph - I think you might be able to try the apple...Steph - I think you might be able to try the apples. I've had apple crisp before and its always good. I'll be sure to try it in a couple months when our apples come in to season and get back to you.Alison Clayshultehttps://www.blogger.com/profile/03942784653197268630noreply@blogger.comtag:blogger.com,1999:blog-2924495097169409973.post-9676838989641294932009-07-21T15:14:24.767-07:002009-07-21T15:14:24.767-07:00Do you think I could substitute apples for peaches...Do you think I could substitute apples for peaches and plums? They are in season in Oz at the moment, but we have to wait another 5 months for stone fruit.<br /><br />Heather - have you tried poaching peaches in a lovely sticky syrupy sauce with a dollop of vanilla icecream on the side? You may yet convert...Steph Bond-Hutkinhttps://www.blogger.com/profile/17280909317942281793noreply@blogger.comtag:blogger.com,1999:blog-2924495097169409973.post-78507379130921378662009-07-15T17:16:41.993-07:002009-07-15T17:16:41.993-07:00Heather - If you try this I'd love to hear wha...Heather - If you try this I'd love to hear what you think. I've never had peach ice cream. Maybe I can try that with some of the leftover peaches. <br /><br />Kate - Thanks so much for your kind words. Yes, you can see why the name plumble has stuck. <br /><br />Looking forward to unravelling with both of you!Alison Clayshultehttps://www.blogger.com/profile/03942784653197268630noreply@blogger.comtag:blogger.com,1999:blog-2924495097169409973.post-38539459779531155242009-07-15T09:42:21.577-07:002009-07-15T09:42:21.577-07:00Hello Alison, delighted to find your blog so inspi...Hello Alison, delighted to find your blog so inspiring, lovely photography and food writings!!!!!! <br /><br />PLUMBLE, what a brilliant name! <br /><br />Fellow Unraveller, <br />Kate xKate England | Marmalade Moonhttp://www.marmalademoon.com/noreply@blogger.comtag:blogger.com,1999:blog-2924495097169409973.post-13629995291678576662009-07-14T22:28:19.569-07:002009-07-14T22:28:19.569-07:00sounds delicious. i am trying, want, to love peach...sounds delicious. i am trying, want, to love peaches. they always sound good and then, well, bleh. but this recipe might give them the redemption they need ~ beside in fresh peach ice cream...the only place they have made a successful debut.<br /><br />(visiting via Unravelling)Heatherhttp://paperfollies.typepad.comnoreply@blogger.com